You wake up to a chorus of chirping birds. You hop out of bed, eat a bowl of oatmeal topped with almonds and raspberries, and head off to school. Along the way, you see flowers blooming in window boxes. You’re able to enjoy all these things—the birds, the breakfast, and the flowers—thanks to some tiny helpers you likely didn’t even notice: insects!
Insects fill many vital roles on our planet. They pollinate plants, including the ones we grow for food, by transferring grains of pollen between flowers so the plants can reproduce. Insects also clean up decaying messes like dead leaves and animal carcasses. This helps prevent the spread of harmful diseases. And insects are a source of food for other animals. All of this makes them an essential part of nearly every ecosystem—a community of organisms interacting with their environment. But in recent decades, scientists have noticed something alarming: Insects seem to be disappearing.
Today a third of all insect species are experiencing a decline in their numbers (see Under Threat). This is a serious problem, says Scott Black, the executive director of the Xerces Society, an organization headquartered in Oregon that promotes insect conservation. “Without insects, this planet wouldn’t be at all the same. The loss of insects would be devastating for life on Earth.”